Homesteading for Beginners: How to Raise Food, Teach Kids, and Build a Self-Sufficient Life
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What happens when a food safety expert, homesteader, and educator decides to reinvent the way families learn about agriculture?
In this inspiring conversation, Amanda sits down with Kody Hanner, founder of Homestead Education, to discuss the growing movement toward self-sufficiency, homeschooling, and reconnecting families with where their food comes from.
Kody shares the personal story that transformed her family's life after her husband was diagnosed with end-stage liver disease, leading them to embrace a healthier lifestyle centered around raising their own food, homeschooling their six children, and building a thriving homestead in North Idaho.
Together, Amanda and Kody explore why practical life skills matter now more than ever, how agriculture education can shape future generations, and why entrepreneurship is key to keeping rural America strong. They also discuss the importance of work ethic, raising resilient children, supporting local farmers, and creating new opportunities for family farms through direct-to-consumer agriculture.
Whether you're raising kids on a ranch, living on a small acreage, or simply looking for ways to become more self-sufficient, this episode is filled with practical advice and encouragement to take the first step.
Connect with Kody Hanner
Visit thehomesteadeducation.com to explore Homestead Education curriculum, survival courses, agriculture science resources, and tools designed to help families, educators, and communities reconnect with food, farming, and self-sufficiency.
Presented by Bid on Beef | CK6 Consulting | CK6 Source | Real Tuff Livestock Equipment | Redmond RealSalt | Dirt Road Radio | All American Angus Beef | Radke Land & Cattle
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- Check out Amanda's agricultural children's books here: https://amandaradke.com/collections/amandas-books
- Learn more about Bulletproofing Your Direct-To-Consumer Beef Enterprise: https://amandaradke.com/products/bulletproof-your-beef-business